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Carbohydrate Histochemistry of Vertebrate Taste Organs
This monograph represents a review of the comparative functional morphology of taste organs of several vertebrate classes (fish, amphibian, mammal). It considers not only the function of taste receptor cells, but also that of associated or supporting cells which provide the surface of the taste organ with a protective mucus.| Pm Supplier | Springer Verlag |
|---|---|
| Pm Publisher | Gustav Fischer Verlag |
| Pm Isbn 10 | 3437117130 |
| Pm Isbn 13 | 9783437117138 |
| Pm Publication Date | 1996-12-31 |
| Pm Author | Witt, Martin |
| Pm Longness | 0 |
- Author: Witt, Martin
- Page Count: 180
Carbohydrate Histochemistry of Vertebrate Taste Organs
£60.00
£60.00
ex. VAT
ex. VAT
SKU: 60544
- Author: Witt, Martin
- Page Count: 180
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